Intermediate food service violations are those which, if not addressed, could lead to risk factors that contribute to food born illness or injury. Intermediate lodging violations are those which relate to specific actions, equipment or procedures that contribute to the occurrence of a high priority violation if left unaddressed.
Ask yourself these questions every day:
Are you ordering all of your foods through an approved source
Are you keeping food wholesome, free of spoilage?
Are you Keeping an eye out for cross-contamination?
Do you have a hazard analysis critical control point in place?
Have you kept up with marking dates on all open food?
Here at Zenpura we care for our clients like they are a family member. Give us a call 904-257-0090 or email us at email@example.com.